Double Chocolate Cake from Balanced Protein DietOnly 120 Calories per Serving
Double Chocolate Cake from Balanced Protein Diet makes a decedent chocolate dessert or between meal snack. At only 120 calories per serving it's almost sinful that it is so delicious and ready in just a few minutes.
Nutritional Facts
Serving Size: 1 packet (29 g)
Servings per Container: 7
Amount per Serving
Calories - 120
Total Fat - 4.5 g
Saturated Fat - 3
Trans Fat - 0 g
Cholesterol - 5 mg
Sodium - 65 mg
Potassium - 410 mg
Total Carbohydrates - 9 g
Dietary Fiber - 3 g
Sugars - 3 g
Protein - 12 g
Ingredients: Soy Protein Concentrate, Vital Wheat Gluten, Chocolate Liquor, Sugar, Butter Powder (from milk), Pasteurized Egg Whites, Cocoa, Wheat Flour, Natural and Artificial Flavors (includes tree nuts [walnuts]), Nonfat Milk, Maltodextrin, Xanthan Gum, Potassium Bicarbonate, Soy Lecithin, Cocoa Butter, Citric Acid, Gum Arabic, Red #40, Modified Cornstarch, Yellow #5, Monoglycerides, Propylene Glycol Esters of Fatty Acids, Lactic Acid, Corn Syrup Solids, Sucralose, Vanilla, Sodium Caseinate, Blue #1, Propylene Glycol, Sodium Stearate, Acesulfame-K, Diacetylated Tartaric Acid Esters of Monoglycerides, Sulfites (contains meta-bisulfite [to preserve freshness]), Tocopherols and Ascorbyl Palmitate (to preserve freshness).
Recommended Use:
1) Combine 2 ounces of tap water with contents of one packet, stir thoroughly.
2) Pour the batter into a microwave-safe container such as a ramekin or small plastic ware.
3) Microwave on HIGH (100%) for 1 minute. Carefully remove from microwave and allow to cool for 5 minutes. (Microwave ovens vary, Adjust time as needed)
These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure or prevent disease.
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